Books on healthy eating
-How Not To Die, and How Not To Diet, by Michael Gregor
-The Truth About Food, by David Katz
-Undo It, Dean and Anne Ornish
-Prevent and Reverse Heart Disease, Caldwell B Esselstyn Jr
-The China Study, T. Colin Campbell
-Ageless Vegan, or By Any Greens Necessary, A Revolutionary Guide for Black Women Who Want to Eat Great, Get Healthy, Lose Weight, and Look Phat, by Tracye McQuirter
-FREE! African American Vegan Starter Guide, by Tracye McQuirter
Cookbooks
-The First Mess Cookbook, by Laura Wright
-Naturally Nourished, by Sarah Britton
-African American Vegan Starter Guide - great info and recipes from the amazing Tracye McQuirter
-Rachel Ama's Vegan Eats, Great vegan recipes from the African diaspora
-Plant-Based Diet on a Budget, by Anne Merritt
-Vegan Meal Prep, by JL Fields
-Moosewood Cookbook (can sub out non-vegan ingredients)
-Forks Over Knives: The Cookbook.
-The Forks Over Knives Plan by Alona Pulde MD and Matthew Lederman MD - a guide to transitioning to plant based eating.
-Undo it and Prevent and Reverse Heart Disease - both those books listed below have lost of recipes.
